Anna Russo
My favorite Easter Recipes:
EXTERNAL LINKS
How to make Pysanky (Ukranian Easter Eggs).
NEW RECIPES
Tsoureki - Easter bread traditional to Greece.
Flaounes - Easter Cheese Pies from Cyprus.
Mazanec - Easter sweet traditional to Czechoslovakia.
Fastelauns Boller - Mardi Gras Buns traditional to Norway.
Retes Dough - traditional in Hungary and Austria.
Pancakes - traditionally made on Pancake Tuesday in Britain.
Hot Cross Buns - traditional in most English-speaking countries.
Easter Biscuits - traditional in Britain.
Pretzels - traditional in Germany.
Pizza Con Prosciutto - traditional Easter dish in Italy.
05 Feb 2011
16 Jan 2011
16 Jan 2011
